From the very first email to the very last dance at our wedding, the whole Carrie Dove team exceeded our wildest hopes. The food was spectacular! Everything was delicious and beautiful (our guests raved!) and the service was divine; friendly, attentive, and flexible every moment! I can’t imagine a more helpful, talented, and professional team. Thank you for all you did to make our wedding magical and stress-free! Thanks for everything!‬‪

Kristen & Jahan

Spring Buffet Menu

Passed Hors d’ Oeuvres

Stuffed Dates with Pt. Reyes Blue
& caramelized pecans

Lemon Seared Feta
with avocado & tomato on crostini

Rosemary Grilled Lamb
stuffed with feta, olives & herbs

Sit-Down Dinner

Assorted Firebrand Organic Artisan Breads
with sweet butter, placed on each table


Sonoma Greens with Sliced Strawberries, Toasted Almonds & Fromage Blanc
in a balsamic vinaigrette


(vegetarian lasagna held in kitchen upon request)

Grilled Rib Eye
with gorgonzola sauce, roasted green garlic potato puree, & rainbow chard

Grilled Arctic Char Encrusted with Pistachios
topped with apricot glaze with thinly sliced roasted potatoes & spinach

Dessert Buffet

Assorted Cup Cakes
white cake with vanilla frosting
chocolate cake with butter cream frosting
chocolate cinnamon cake with cinnamon frosting

Lemon Tarts